Posted by Bobo Burgers is seeking an experienced Sushi Chef to join its kitchen team in San Miguel Chapultepec I Section, Mexico City, Mexico. This is a full-time, in-person position offering a monthly salary of $15,000 to $20,000, alongside legal benefits, weekly tips, and staff meals.
The opportunity is suited to candidates with knowledge of Japanese cuisine, good knife-handling skills, and the ability to maintain food quality while working in a busy kitchen. This article covers the job details, responsibilities, qualifications, salary, and other important information about the vacancy.
Job Overview
- Job Title: Sushi Chef
- Company: Bobo Burgers
- Employer Mentioned in Description: Grupo Champi
- Location: San Miguel Chapultepec I Section, Mexico City, Mexico
- Employment Type: Full-time
- Salary: $15,000 to $20,000 per month
- Experience: At least 2 years is desirable
- Work Arrangement: In person
- Schedule: Rotating shifts, including weekends
- Benefits: Legal benefits, weekly tips, and staff meals
About the Employer
Bobo Burgers is the employer named in the job listing. The vacancy description identifies Grupo Champi as the organization looking for a Sushi Chef to join its kitchen team.
Job Description
The Sushi Chef will help prepare Japanese cuisine while maintaining food quality, kitchen organization, and efficient service. The employer is looking for someone who can work quickly, handle kitchen knives properly, and collaborate with other team members.
Candidates should be comfortable working under pressure and available for rotating shifts and weekend duties.
Key Responsibilities
- Prepare sushi and support Japanese food preparation.
- Use knives safely and apply basic cutting techniques.
- Maintain food quality while working efficiently.
- Keep work organized during busy service periods.
- Cooperate with other kitchen staff.
- Help maintain an efficient kitchen workflow.
Qualifications and Requirements
Candidates should have the following qualifications and skills:
- At least two years of experience as a Sushi Chef or in a Japanese bar is desirable.
- Proper knife-handling skills.
- Knowledge of basic cutting techniques.
- A service-oriented attitude.
- Ability to work quickly and efficiently.
- Good teamwork and organizational skills.
- Availability for rotating shifts and weekend work.
Salary and Benefits
The advertised salary ranges from $15,000 to $20,000 per month. The listing also mentions a base salary of $15,000.
Additional benefits include legal benefits, weekly tips, and meals for staff.
Who Should Apply?
This position may suit experienced sushi chefs and kitchen professionals familiar with Japanese cuisine. Applicants should be organized, comfortable working under pressure, and willing to work rotating shifts and weekends.
Frequently Asked Questions
1. What is the salary for the Sushi Chef position?
The advertised monthly salary is $15,000 to $20,000.
2. Where is the job located?
The position is in San Miguel Chapultepec I Section, Mexico City, Mexico.
3. Is the Sushi Chef job full-time?
Yes, the position is advertised as full-time.
4. How much experience is required?
At least two years of experience as a sushi chef or in a Japanese bar is desirable.
5. What benefits are offered?
The listing mentions legal benefits, weekly tips, and staff meals.
6. Are weekend shifts required?
Yes. Applicants must be available for weekends and rotating shifts.
7. Is visa sponsorship available?
The job listing does not state that visa sponsorship is available.
8. Is the position remote?
No. The job is listed as an in-person position.
How to Apply
Interested candidates who meet the required qualifications and experience criteria should submit their application.
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