Fish Filleter/Processor Job in Australia – Full-Time Opportunity at Fins Seafood

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Fins Seafood is hiring a Full-Time Fish Filleter/Processor in Hamilton Hill, Western Australia. This opportunity is ideal for candidates with experience in fish filleting or butchery who are looking to build their career in the seafood processing industry. The role involves preparing whole fish, maintaining food safety standards, and working as part of a fast-paced processing team. In this article, you’ll find everything you need to know about the position, including responsibilities, requirements, and how to apply.

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About Fins Seafood

Fins Seafood is a seafood processing company based in Hamilton Hill, Western Australia. Due to continued business growth, the company is expanding its processing team and is looking for skilled and motivated individuals who can contribute to maintaining high-quality seafood products and efficient order fulfillment.

Job Summary

  • Position: Fish Filleter/Processor
  • Company: Fins Seafood
  • Location: Hamilton Hill, Western Australia (WA 6163)
  • Job Type: Full-Time

Salary

The employer has not disclosed the salary for this position.

Job Responsibilities

As a Fish Filleter/Processor, your daily duties will include:

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  • Filleting, skinning, and cleaning whole fish.
  • Assisting the processing team to complete customer orders efficiently.
  • Maintaining a clean, safe, and hygienic work environment.
  • Following safe food handling procedures and workplace safety standards.
  • Working efficiently to meet daily production deadlines.

Job Requirements

To be considered for this role, applicants should have:

  • Previous experience in fish filleting, seafood processing, or butchery.
  • Ability to work quickly while maintaining quality standards.
  • Good English communication skills.
  • A positive attitude and the ability to work effectively within a team.
  • Physical fitness to perform demanding manual tasks.
  • A valid COVID-19 Vaccination Certificate.

Skills That Will Help You Succeed

Successful candidates are expected to demonstrate:

  • Strong knife handling and filleting skills.
  • Attention to detail.
  • Ability to work under pressure.
  • Good teamwork and communication.
  • Commitment to food safety and workplace hygiene.

Work Environment

This is a hands-on role in a seafood processing facility where employees work in a fast-paced production environment. Maintaining hygiene, food safety, and efficiency is essential throughout each shift.

Why Consider This Opportunity?

Working with Fins Seafood offers the chance to:

  • Join a growing seafood processing company.
  • Secure a full-time position.
  • Apply existing butchery or fish processing skills in a specialised industry.
  • Work within a supportive team environment.
  • Build experience in Australia’s seafood sector.

How to Apply

Interested candidates who meet the required qualifications and experience criteria should submit their application. Apply Here

Frequently Asked Questions (FAQs)

Is this a full-time job?

Yes. This is a full-time position.

Where is the job located?

The position is based in Hamilton Hill, Western Australia.

Is previous experience required?

Yes. Applicants should have experience in fish filleting, seafood processing, or butchery.

What are the main duties?

The role involves filleting, skinning, cleaning whole fish, assisting with order processing, maintaining hygiene standards, and ensuring food safety.

Do I need good English skills?

Yes. Good English communication skills are required.

Is the work physically demanding?

Yes. Candidates must be physically capable of performing manual handling and other demanding tasks.

Is a COVID-19 vaccination certificate required?

Yes. Applicants must be able to provide a valid COVID-19 Vaccination Certificate.

Is visa sponsorship available?

The job description does not mention visa sponsorship.

Is accommodation provided?

The job description does not mention accommodation.

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